ISOLATION AND IDENTIFICATION OF FATTY ACIDS FROM THE ACETONE EXTRACT OF Parkia biglobosa (JACQ.) R. BR. EX G. DON FRUIT HUSK USING COLUMN CHROMATOGRAPHY AND 1H NMR SPECTROSCOPY. NJPBR [Internet]. 2026 Apr. 27 [cited 2026 Sep. 30];10(1):29-45. Available from: https://njpbr.com.ng/index.php/journals/article/view/148